Global Food Traceability Software Market By Offering (Solutions (Cloud Based, On Premise), Services; By Platform (Web Based, App Based); By Food Category (Meat, Poultry and Sea Food, Wholesale Bakeries, Prepared Packaged Food, Fresh Food Produce, Beverages and Others); By Organization Size (Small and Medium Enterprises, Large Enterprises); By End User (Restaurant Operators, Food Retail and Grocery, Consumer Packaged Goods, Food Wholesalers & Distributors, Food Importers and Exporters, Food Producers & Manufacturers and Others); By Region (U.S., Canada, Mexico, Rest of North America, The UK, France, Germany, Italy, Spain, Nordic Countries (Denmark, Finland, Iceland, Sweden, Norway), Benelux Union (Belgium, the Netherlands, Luxembourg), Rest of Europe, China, Japan, India, New Zealand, Australia, South Korea, Southeast Asia (Indonesia, Thailand, Malaysia, Singapore, Rest of Southeast Asia), Saudi Arabia, UAE, Egypt, Kuwait, South Africa, Rest of Middle East & Africa, Brazil, Argentina, Rest of Latin America) – Global Insights, Growth, Size, Comparative Analysis, Trends and Forecast, 2020 – 2028