Description
Notes:
Sales, means the sales volume of Halal Food
Revenue, means the sales value of Halal Food
This report studies sales (consumption) of Halal Food in United States market, focuses on the top players, with sales, price, revenue and market share for each player, covering
Carrefour SA
Nestle SA
Tahira Foods Ltd.
Tesco plc
Crave Foods
Harris Farms
QL Foods
Kawan Food Berhad
Charoen Pokphand Group
Al Islami Foods
China Haoyue Group
Arman Group
Hebei Kangyuan Islamic Food
Tangshan Falide Muslim Food
Barra Mansa
Agroindustrial Iguatemi
BRF SA
GRUMA
Plenty Food Group
Simons
Split by product types, with sales, revenue, price, market share and growth rate of each type, can be divided into
Grain
Vegetable and Fruit
Poultry
Mammals
Fish
Split by applications, this report focuses on sales, market share and growth rate of Halal Food in each application, can be divided into
Application 1
Application 2
Application 3
Table of contents
Table of Contents
United States Halal Food Market Report 2016
1 Halal Food Overview
1.1 Product Overview and Scope of Halal Food
1.2 Classification of Halal Food
1.2.1 Grain
1.2.2 Vegetable and Fruit
1.2.3 Poultry
1.2.4 Mammals
1.2.5 Fish
1.3 Application of Halal Food
1.3.1 Application 1
1.3.2 Application 2
1.3.3 Application 3
1.4 United States Market Size Sales (Value) and Revenue (Volume) of Halal Food (2011-2021)
1.4.1 United States Halal Food Sales and Growth Rate (2011-2021)
1.4.2 United States Halal Food Revenue and Growth Rate (2011-2021)2 United States Halal Food Competition by Manufacturers
2.1 United States Halal Food Sales and Market Share of Key Manufacturers (2015 and 2016)
2.2 United States Halal Food Revenue and Share by Manufactures (2015 and 2016)
2.3 United States Halal Food Average Price by Manufactures (2015 and 2016)
2.4 Halal Food Market Competitive Situation and Trends
2.4.1 Halal Food Market Concentration Rate
2.4.2 Halal Food Market Share of Top 3 and Top 5 Manufacturers
2.4.3 Mergers & Acquisitions, Expansion3 United States Halal Food Sales (Volume) and Revenue (Value) by Type (2011-2016)
3.1 United States Halal Food Sales and Market Share by Type (2011-2016)
3.2 United States Halal Food Revenue and Market Share by Type (2011-2016)
3.3 United States Halal Food Price by Type (2011-2016)
3.4 United States Halal Food Sales Growth Rate by Type (2011-2016)4 United States Halal Food Sales (Volume) by Application (2011-2016)
4.1 United States Halal Food Sales and Market Share by Application (2011-2016)
4.2 United States Halal Food Sales Growth Rate by Application (2011-2016)
4.3 Market Drivers and Opportunities5 United States Halal Food Manufacturers Profiles/Analysis
5.1 Carrefour SA
5.1.1 Company Basic Information, Manufacturing Base and Competitors
5.1.2 Halal Food Product Type, Application and Specification
5.1.2.1 Type I
5.1.2.2 Type II
5.1.3 Carrefour SA Halal Food Sales, Revenue, Price and Gross Margin (2011-2016)
5.1.4 Main Business/Business Overview
5.2 Nestle SA
5.2.2 Halal Food Product Type, Application and Specification
5.2.2.1 Type I
5.2.2.2 Type II
5.2.3 Nestle SA Halal Food Sales, Revenue, Price and Gross Margin (2011-2016)
5.2.4 Main Business/Business Overview
5.3 Tahira Foods Ltd.
5.3.2 Halal Food Product Type, Application and Specification
5.3.2.1 Type I
5.3.2.2 Type II
5.3.3 Tahira Foods Ltd. Halal Food Sales, Revenue, Price and Gross Margin (2011-2016)
5.3.4 Main Business/Business Overview
5.4 Tesco plc
5.4.2 Halal Food Product Type, Application and Specification
5.4.2.1 Type I
5.4.2.2 Type II
5.4.3 Tesco plc Halal Food Sales, Revenue, Price and Gross Margin (2011-2016)
5.4.4 Main Business/Business Overview
5.5 Crave Foods
5.5.2 Halal Food Product Type, Application and Specification
5.5.2.1 Type I
5.5.2.2 Type II
5.5.3 Crave Foods Halal Food Sales, Revenue, Price and Gross Margin (2011-2016)
5.5.4 Main Business/Business Overview
5.6 Harris Farms
5.6.2 Halal Food Product Type, Application and Specification
5.6.2.1 Type I
5.6.2.2 Type II
5.6.3 Harris Farms Halal Food Sales, Revenue, Price and Gross Margin (2011-2016)
5.6.4 Main Business/Business Overview
5.7 QL Foods
5.7.2 Halal Food Product Type, Application and Specification
5.7.2.1 Type I
5.7.2.2 Type II
5.7.3 QL Foods Halal Food Sales, Revenue, Price and Gross Margin (2011-2016)
5.7.4 Main Business/Business Overview
5.8 Kawan Food Berhad
5.8.2 Halal Food Product Type, Application and Specification
5.8.2.1 Type I
5.8.2.2 Type II
5.8.3 Kawan Food Berhad Halal Food Sales, Revenue, Price and Gross Margin (2011-2016)
5.8.4 Main Business/Business Overview
5.9 Charoen Pokphand Group
5.9.2 Halal Food Product Type, Application and Specification
5.9.2.1 Type I
5.9.2.2 Type II
5.9.3 Charoen Pokphand Group Halal Food Sales, Revenue, Price and Gross Margin (2011-2016)
5.9.4 Main Business/Business Overview
5.10 Al Islami Foods
5.10.2 Halal Food Product Type, Application and Specification
5.10.2.1 Type I
5.10.2.2 Type II
5.10.3 Al Islami Foods Halal Food Sales, Revenue, Price and Gross Margin (2011-2016)
5.10.4 Main Business/Business Overview
5.11 China Haoyue Group
5.12 Arman Group
5.13 Hebei Kangyuan Islamic Food
5.14 Tangshan Falide Muslim Food
5.15 Barra Mansa
5.16 Agroindustrial Iguatemi
5.17 BRF SA
5.18 GRUMA
5.19 Plenty Food Group
5.20 Simons6 Halal Food Manufacturing Cost Analysis
6.1 Halal Food Key Raw Materials Analysis
6.1.1 Key Raw Materials
6.1.2 Price Trend of Key Raw Materials
6.1.3 Key Suppliers of Raw Materials
6.1.4 Market Concentration Rate of Raw Materials
6.2 Proportion of Manufacturing Cost Structure
6.2.1 Raw Materials
6.2.2 Labor Cost
6.2.3 Manufacturing Expenses
6.3 Manufacturing Process Analysis of Halal Food7 Industrial Chain, Sourcing Strategy and Downstream Buyers
7.1 Halal Food Industrial Chain Analysis
7.2 Upstream Raw Materials Sourcing
7.3 Raw Materials Sources of Halal Food Major Manufacturers in 2015
7.4 Downstream Buyers8 Marketing Strategy Analysis, Distributors/Traders
8.1 Marketing Channel
8.1.1 Direct Marketing
8.1.2 Indirect Marketing
8.1.3 Marketing Channel Development Trend
8.2 Market Positioning
8.2.1 Pricing Strategy
8.2.2 Brand Strategy
8.2.3 Target Client
8.3 Distributors/Traders List9 Market Effect Factors Analysis
9.1 Technology Progress/Risk
9.1.1 Substitutes Threat
9.1.2 Technology Progress in Related Industry
9.2 Consumer Needs/Customer Preference Change
9.3 Economic/Political Environmental Change10 United States Halal Food Market Forecast (2016-2021)
10.1 United States Halal Food Sales, Revenue Forecast (2016-2021)
10.2 United States Halal Food Sales Forecast by Type (2016-2021)
10.3 United States Halal Food Sales Forecast by Application (2016-2021)
10.4 Halal Food Price Forecast (2016-2021)11 Research Findings and Conclusion
12 Appendix
Author List
Disclosure Section
Research Methodology
Data Source
Disclaimer
