Description
Wheat gluten protein is the natural protein extracted from wheat (flour) by kneading the wheat (flour), agglomerating the gluten into an elastic network, a dough, and then washing out the starch.It is pale yellow, which contented protein up to 75% to 85%, a nutrient-rich plant protein resources with viscosity, Elasticity, extensibility, film-forming and liposuction. Gluten is an excellent dough improver. It is widely used in the production of bread, noodles and instant noodles. It can also be used as a water retaining agent in meat products, the fundamental raw materials of high-grade aquatic feed.
Scope of the Report:
This report focuses on the Wheat Gluten Isolate in United States market. This report categorizes the market based on manufacturers, type and application.
Market Segment by Manufacturers, this report covers
MGP Ingredients
Manildra
ADM
Roquette
Cargill
White Energy
CropEnergies
Crespel & Deiters
Amilina
Market Segment by Type, covers
Optimal Grade Product
Sub-Optimal Grade Product
General Grade Product
Market Segment by Applications, can be divided into
Food
Animal feed
Others
There are 11 Chapters to deeply display the United States Wheat Gluten Isolate market.
Chapter 1, to describe Wheat Gluten Isolate Introduction, product scope, market overview, market opportunities, market risk, market driving force;
Chapter 2, to analyze the top manufacturers of Wheat Gluten Isolate, with sales, revenue, and price of Wheat Gluten Isolate, in 2015 and 2016;
Chapter 3, to display the competitive situation among the top manufacturers, with sales, revenue and market share in 2015 and 2016;
Chapter 4 and 5, to show the market of Wheat Gluten Isolate by type and application, with sales market share and growth rate by type, application, from 2011 to 2016;
Chapter 6, Wheat Gluten Isolate market forecast, by type and application, with sales and revenue, from 2016 to 2021;
Chapter 7, to analyze the Wheat Gluten Isolate market development potential except United States, covering China, Southeast Asia, India, Latin America etc.
Chapter 8, 9, 10 and 11, to describe sales channel, distributors, traders, dealers, market effect factors, appendix and data source.
Table of contents
Table of Contents
United States Wheat Gluten Isolate Market by Manufacturers, Type and Application, Forecast to 2021
1 Market Overview (Market Segment, Status and Outlook)
  1.1 Wheat Gluten Isolate Introduction
  1.2 United States Wheat Gluten Isolate Market Analysis by Type
     1.2.1 Optimal Grade Product
     1.2.2 Sub-Optimal Grade Product
     1.2.3 General Grade Product
  1.3 United States Wheat Gluten Isolate Market Analysis by Applications
     1.3.1 Food
     1.3.2 Animal feed
     1.3.3 Others
  1.4 United States Market Wheat Gluten Isolate Overview
     1.4.1 United States Wheat Gluten Isolate Development Status and Outlook
     1.4.2 Market Opportunities
     1.4.3 Market Risk
     1.4.4 Market Driving Force
2 Manufacturers Profiles
  2.1 MGP Ingredients
     2.1.1 Business Overview
     2.1.2 Wheat Gluten Isolate Type and Applications
         2.1.2.1 Type 1
         2.1.2.2 Type 2
     2.1.3 MGP Ingredients Wheat Gluten Isolate Sales, Price, Revenue, Gross Margin and Market Share
  2.2 Manildra
     2.2.1 Business Overview
     2.2.2 Wheat Gluten Isolate Type and Applications
         2.2.2.1 Type 1
         2.2.2.2 Type 2
     2.2.3 Manildra Wheat Gluten Isolate Sales, Price, Revenue, Gross Margin and Market Share
  2.3 ADM
     2.3.1 Business Overview
     2.3.2 Wheat Gluten Isolate Type and Applications
         2.3.2.1 Type 1
         2.3.2.2 Type 2
     2.3.3 ADM Wheat Gluten Isolate Sales, Price, Revenue, Gross Margin and Market Share
  2.4 Roquette
     2.4.1 Business Overview
     2.4.2 Wheat Gluten Isolate Type and Applications
         2.4.2.1 Type 1
         2.4.2.2 Type 2
     2.4.3 Roquette Wheat Gluten Isolate Sales, Price, Revenue, Gross Margin and Market Share
  2.5 Cargill
     2.5.1 Business Overview
     2.5.2 Wheat Gluten Isolate Type and Applications
         2.5.2.1 Type 1
         2.5.2.2 Type 2
     2.5.3 Cargill Wheat Gluten Isolate Sales, Price, Revenue, Gross Margin and Market Share
  2.6 White Energy
     2.6.1 Business Overview
     2.6.2 Wheat Gluten Isolate Type and Applications
         2.6.2.1 Type 1
         2.6.2.2 Type 2
     2.6.3 White Energy Wheat Gluten Isolate Sales, Price, Revenue, Gross Margin and Market Share
  2.7 CropEnergies
     2.7.1 Business Overview
     2.7.2 Wheat Gluten Isolate Type and Applications
         2.7.2.1 Type 1
         2.7.2.2 Type 2
     2.7.3 CropEnergies Wheat Gluten Isolate Sales, Price, Revenue, Gross Margin and Market Share
  2.8 Crespel & Deiters
     2.8.1 Business Overview
     2.8.2 Wheat Gluten Isolate Type and Applications
         2.8.2.1 Type 1
         2.8.2.2 Type 2
     2.8.3 Crespel & Deiters Wheat Gluten Isolate Sales, Price, Revenue, Gross Margin and Market Share
  2.9 Amilina
     2.9.1 Business Overview
     2.9.2 Wheat Gluten Isolate Type and Applications
         2.9.2.1 Type 1
         2.9.2.2 Type 2
     2.9.3 Amilina Wheat Gluten Isolate Sales, Price, Revenue, Gross Margin and Market Share
3 United States Wheat Gluten Isolate Market Competition, by Manufacturer
  3.1 United States Wheat Gluten Isolate Sales and Market Share by Manufacturer
  3.2 United States Wheat Gluten Isolate Revenue (Value) and Market Share by Manufacturer
  3.3 Market Concentration Rate Analysis
     3.3.1 Top 3 Wheat Gluten Isolate Manufacturer Market Share
     3.3.2 Top 6 Wheat Gluten Isolate Manufacturer Market Share
  3.4 Market Competition Trend
4 Wheat Gluten Isolate Market Segment by Type
  4.1 United States Wheat Gluten Isolate Sales, Revenue and Market Share by Type (2011-2016)
     4.1.1 United States Wheat Gluten Isolate Sales and Market Share by Type (2011-2016)
     4.1.2 United States Wheat Gluten Isolate Revenue and Market Share by Type (2011-2016)
  4.2 Optimal Grade Product Sales Growth and Price
     4.2.1 United States Optimal Grade Product Sales Growth (2011-2016)
     4.2.2 United States Optimal Grade Product Price (2011-2016)
  4.3 Sub-Optimal Grade Product Sales Growth and Price
     4.3.1 United States Sub-Optimal Grade Product Sales Growth (2011-2016)
     4.3.2 United States Sub-Optimal Grade Product Price (2011-2016)
  4.4 General Grade Product Sales Growth and Price
     4.4.1 United States General Grade Product Sales Growth (2011-2016)
     4.4.2 United States General Grade Product Price (2011-2016)
  4.5 Sales Growth and Price
     4.5.1 United States Sales Growth (2011-2016)
     4.5.2 United States Price (2011-2016)
5 United States Wheat Gluten Isolate Market Segment by Application
  5.1 United States Wheat Gluten Isolate Sales Market Share by Application (2011-2016)
  5.2 Food Sales Growth (2011-2016)
  5.3 Animal feed Sales Growth (2011-2016)
  5.4 Others Sales Growth (2011-2016)
  5.5 Sales Growth (2011-2016)
  5.6 Sales Growth (2011-2016)
  5.7 Sales Growth (2011-2016)
6 United States Wheat Gluten Isolate Market Forecast (2016-2021)
  6.1 United States Wheat Gluten Isolate Sales, Revenue (Value) and Growth Rate (2016-2021)
  6.2 Wheat Gluten Isolate Market Forecast by Type (2016-2021)
  6.3 Wheat Gluten Isolate Market Forecast by Application (2016-2021)
7 Wheat Gluten Isolate Potential Market/Regions except USA
  7.1 China Development Status and Outlook
     7.1.1 China Wheat Gluten Isolate Sales, Growth Rate and Forecast (2016-2021)
     7.1.2 China Wheat Gluten Isolate Revenue (Value), Growth Rate and Forecast (2016-2021)
  7.2 Southeast Asia Development Status and Outlook
     7.2.1 Southeast Asia Wheat Gluten Isolate Sales, Growth Rate and Forecast (2016-2021)
     7.2.2 Southeast Asia Wheat Gluten Isolate Revenue (Value), Growth Rate and Forecast (2016-2021)
  7.3 India Development Status and Outlook
     7.3.1 India Wheat Gluten Isolate Sales, Growth Rate and Forecast (2016-2021)
     7.3.2 India Wheat Gluten Isolate Revenue (Value), Growth Rate and Forecast (2016-2021)
  7.4 South America Development Status and Outlook
     7.4.1 Southeast America Wheat Gluten Isolate Sales, Growth Rate and Forecast (2016-2021)
     7.4.2 South America Wheat Gluten Isolate Revenue (Value), Growth Rate and Forecast (2016-2021)
8 Marketing Strategy Analysis
  8.1 Marketing Channel
     8.1.1 Direct Marketing
     8.1.2 Indirect Marketing
     8.1.3 Marketing Channel Development Trend
  8.2 Market Positioning
     8.2.1 Pricing Strategy
     8.2.2 Brand Strategy
     8.2.3 Target Client
9 Effect Factors of Wheat Gluten Isolate Demand
  9.1 Technology Progress
  9.2 Consumer Needs Trend/Customer Preference
  9.3 External Environmental Change
     9.3.1 Technology Progress of Related Industry
     9.3.2 External Economic Environment
10 Sales Channel, Distributors, Traders and Dealers
  10.1 Sales Channel
     10.1.1 Direct Marketing
     10.1.2 Indirect Marketing
     10.1.3 Marketing Channel Future Trend
  10.2 Distributors, Traders and Dealers
11 Appendix
  11.1 Methodology
  11.2 Analyst Introduction
  11.3 Data Source